A History of the Brewing Industry in Scotland Author: Ian Donnachie A new paperback edition of the original published in 1979 includes an introduction by the author in which he reviews Scottish brewing history since 1980. The book covers growth of the Scottish brewing industry during industrialisation, changes in agriculture and its effect on brewing, the brewers and their workforce and the methods they employed to brew their beers. Paperback, 287 pages, 1998. £16. Click here to order this book.